Pirie Traditional Method Non Vintage Margaret River Aromas of fresh red berries

Aromas of fresh red berries and zesty citrus

ripe coconut flavour

Revered as one of the world’s peatiest and most complex single malts

Created using only whiskies aged for a minimum of 12 years from the four corners of Scotland

this sublime 19-year-old whisky is the epitome of an aged Ardbeg

Pirie Traditional Method Non Vintage Margaret River Aromas of fresh red berriesExperience the finesse and balance of Tasmanias cool climate with Pirie Traditional Method Non Vintage. This elegant sparkling blend of Chardonnay and Pinot Noir (55 45) delivers bright orchard fruit and refined complexity in every glass. In This Bottle Aromas: Fresh nectarine, citrus zest, and hints of pastry. Palate: Creamy lemon mousse layered with delicate stone fruit and a subtle touch of minerality. Finish: Long, dry, and finely textured with